Smurstöðin will particpay as a “Off venue” this year in Food & Fun.
3.March until the 6. March.
The chef Martin Marko Hansen from Meyers Madhus in Copenhagen
has put together menus for these days.
Click here to have a look at the menu for the Open faced sandwiches that we will be serving all days from 11:30
Click here to have a look at the 4 course menu that we will be serving all evenings from 17:00
For reservations please call 519 9750 or send us a email: firstname.lastname@example.org